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Study shows fiber can reduce risk of infections, disease

Posted on June 16, 2011 by Gina Gunderson

Via Scoop.it – Healthcare Continuing Education

Increased dietary intakes of fiber are associated with lower risks of dying from cardiovascular, infectious, and respiratory diseases, suggests data from the US National Cancer Institute.
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This entry was posted in General by Gina Gunderson. Bookmark the permalink.

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